If you own a bar or a restaurant, you should always be looking for ways to separate yourself from the competition. In today’s market, that isn’t easy to do. One of the many ways that you can make your business unique is by using an ice ball maker. An ice ball maker provides several different benefits for your business. In today’s blog post, Spirits On Ice looks at those benefits, including a look at our Spirit Ice Vice.
At the end of the day, restaurant and bar owners are looking for ways to give their customers a better experience. There is only so much you can do with your decor and your menu, so you have to look for other areas to improve. While an ice ball maker might not seem like a big thing, it adds a feeling of luxury to your customer experience. That little hint of luxury is something that many customers are looking for when searching for a bar or restaurant.
Related Post: How to Optimize Your Spirit Ice Vice
On the more practical side of things, an ice ball maker will create ice balls that are more efficient at cooling drinks than typical ice cubes. What do we mean? Well, there are a few things to consider. Small ice cubes melt quicker than ice balls, which means that drinks become watered down more quickly. An ice ball will release less water into the drink, all while cooling more effectively.
Not only will an ice ball maker improve the customer experience at your bar or restaurant, but there is also tremendous potential to improve your brand. At Spirits On Ice, we offer Spirit Ice Vice products that can be customized specifically for your business. This includes branding on the external parts of your machine as well as custom branding on the ice balls themselves. Nothing is more important than your branding, and a custom ice ball maker can help you build that brand.
Related Post: Why Your Ice Ball Maker Needs Custom Brand Inserts
If you are looking for ice ball makers, Spirits On Ice has everything you need. For more information on what we have to offer, get in touch with us at (513) 932-1250 or contact us online today.
Kent & Kim Coomer are the husband and wife team behind Spirits On Ice. The Coomers purchased D&E Machine Company in 1990 before turning it into Spirits On Ice, the manufacturer of the Spirit Ice Vice ice ball press. Kent’s background is in custom-machining items out of metal, while Kim has decades of management and relationship-building experience. Together, Kent and Kim engineer a high-quality machine that quickly and efficiently creates customizable ice balls for drinks. The ice ball delivers more than a clear way to chill a beverage. It provides an experience for your guests, whether at home, in a restaurant or bar, or at the 19th hole of the golf course.
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Spirits On Ice, LLC, is the American manufacturer of distiller-branded and consumer ice ball machines for restaurants, pubs and personal bars maintained by bourbon, scotch and whisky lovers around the world.
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