Frank describes Ferro as a “modern Italian restaurant with a large craft cocktail portfolio” that is anchored by Spirit Ice Vice®.
“It has become an integral part of what we do at our bar, and it really wows the guest. Spirit Ice Vice has definitely affected our cocktail sales,” Frank said. “One of our signature drinks is a smoked cherry wood old fashioned utilizing a Spirit Ice Vice sphere. Campari spheres are also a lot of fun. But we use them for several applications.”
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