Bartenders and restaurant owners are always looking for ways to improve their signature drinks. Bourbon ice balls represent one way to make bourbon on the rocks better. An ice ball maker does more than just improve the overall quality of this popular drink. Spirits On Ice explains five ways bourbon ice balls showcase your brand in today’s blog entry.
Bourbon ice balls made right there at the bar add entertainment value to the drink. When you place a hexagonal block of ice on the Spirit Ice Vice, it melts into a perfect sphere in about 60 seconds. Place the sphere in the bourbon glass, pour the right amount of bourbon, and you’ve got a great-looking drink.
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Spherical bourbon ice balls don’t melt as quickly as three or four ice cubes made of the same volume of water. That’s because less surface area of the ice comes in contact with the bourbon. Less water in the bourbon maintains a higher-quality drink over time. That way, your customers can relax with their drinks without worrying about whether they need to drink it quickly.
Creating ice balls in about a minute in front of your guests provides a fun, memorable experience. Memorable experiences lead to happy customers who return for the added customer service displayed by you and your bartenders. A loyal customer base is the lifeblood of any business, and bourbon ice balls are one way to bring in returning patrons.
Related Post: Turn Your Ice Ball Press Into a Conversation Piece
A fun experience with bourbon ice balls gets people talking. Imagine someone discussing their weekend trip to your bar with friends the next day. Those friends are intrigued when their buddy talks about perfect ice balls made right at the bar. Clear ice balls themselves also enhance your brand’s identity thanks to the personalized insert that goes in the bottom of the Spirit Ice Vice. The insert turns an ordinary sphere into one that has your logo on it.
Bourbon ice balls work in other drinks, too. Add clear ice balls to scotch, whiskey, vodka, and even tequila to make your signature cocktails more fun. An ice ball press can even make colored spheres out of juice or other water-based liquids to complement the taste of whatever liquor you serve.
Create bourbon ice balls with the Spirit Ice Vice, an entertaining and brand-enhancing way to get your customers to notice your signature cocktails. At Spirits On Ice, we offer restaurant and bar owners the top ice ball press available. Talk to us at (513) 932-1250 or contact us online for more information.
Kent & Kim Coomer are the husband and wife team behind Spirits On Ice. The Coomers purchased D&E Machine Company in 1990 before turning it into Spirits On Ice, the manufacturer of the Spirit Ice Vice ice ball press. Kent’s background is in custom-machining items out of metal, while Kim has decades of management and relationship-building experience. Together, Kent and Kim engineer a high-quality machine that quickly and efficiently creates customizable ice balls for drinks. The ice ball delivers more than a clear way to chill a beverage. It provides an experience for your guests, whether at home, in a restaurant or bar, or at the 19th hole of the golf course.
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Spirits On Ice, LLC, is the American manufacturer of distiller-branded and consumer ice ball machines for restaurants, pubs and personal bars maintained by bourbon, scotch and whisky lovers around the world.
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